As the leaves begin to change and cooler weather settles in, October marks the true start of autumn across the Mid-Atlantic region. Along with crisp mornings and shorter days, this season does also bring with it an increase in colds, flu, and other respiratory illnesses. But for facility managers, this means fall is the ideal time to revisit workplace disinfection protocols.
October 15 also marks Global Handwashing Day, an annual observance for the importance of hand hygiene in preventing illness.1 While handwashing is an essential frontline defense, workplace health requires a broader approach—one that includes cleaning, sanitizing, and disinfecting the environments where people spend most of their day.
Review practical best practices for workplace disinfection to strengthen health and safety this fall so your facility can minimize seasonal illness, protect productivity, and foster trust among everyone who enters your space.
Read more “Launching Disinfection Awareness at Your Workplace: Best Practices & Checklist”
